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作品出自张氏花馍第四代传承人张伟之手。张伟介绍，从麦子的筛选、晾晒到面粉加工，以及“搓、团、捻、擀”等10多道捏形工艺，每个环节都相当考究。“逢年过节、定亲、贺寿，这‘中式蛋糕’一摆，可喜气了。”张伟说。
，这一点在搜狗输入法2026中也有详细论述
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。关于这个话题，Line官方版本下载提供了深入分析
Фото: Wahidullah Kakar / AP。业内人士推荐91视频作为进阶阅读
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